A colorful and crunchy “Rainbow” salad made with fresh cabbage, tender beetroot, carrots, and a touch of apple for natural sweetness. Finished with sunflower seeds and a light Dijon-balsamic dressing for a bright, balanced flavor.
White Cabbage, Carrots, Beets, Apples, Sunflower Seeds, Honey-Dijon Dressing
Calories: 188 kcal | Protein: 3.4 g | Fats: 11.8 g | Carbs: 20.7 g | Fiber: 4.9 g | Grams: 195 g